-6 degrees? Perfect. Warm up to winter with the coziest cold weather essentials this side of Aspen. Winter is only 89 days long. Bundle up and make the most of it.
If you ask us, there’s nothing better than curling up fireside during the holidays. Our hibernation must-haves? A massive mug of hot cocoa and a pair of cozy UGG classics. Before hankering down by the hearth, check out Creative Council contributor Geri Hirsch’s hot cocoa recipe. Skip step 3 to conjure up childhood memories of Christmas past, or try it spiked – ’cause baby it’s cold outside.
– Spiked Hot Chocolate –
4 oz. premium milk chocolate, finely chopped
2 cups milk (of your choice, thicker the better)
2 tbsp. sugar
2 oz. bourbon
1. In a saucepan over medium heat, add milk and sugar. Heat until scalding.
2. Remove from heat and stir in chopped chocolate until completely melted.
3. Add 2 oz. bourbon.
4. Pour into a mug, top with marshmallows and chopped chocolate bits. Enjoy!
From a motorcycle trip across Kenya to creating a clean water project in Equator, our Creative Council members are a busy bunch. Take a peek at the below videos to see what our contributors are up to.